Wheat-rye sourdough with dried cranberries, long fermentation. 750 g
Ingredients: Wheat flour, rye flour, fermented rye malt, yeast, dried cranberries, water, salt
Wheat-rye sourdough with dried cranberries, long fermentation. 750 g
Ingredients: Wheat flour, rye flour, fermented rye malt, yeast, dried cranberries, water, salt